I love all the flavors available in our Aloha Spiced Cacao, but every so often I really want that "melt in my mouth" chocolate experience. You know what I mean - the flavor explodes as the creaminess coats your tongue.
It's super easy to create candy with any of our Aloha Spiced Cacao Powders. You need your favorite flavor of the regular or elixir formula, coconut oil and your favorite add ins - coconut, nuts, dried berries, chili, sea salt.
Simply mix the regular Aloha Spiced Cacao and coconut oil in a ratio of 3:1. Stir till dissolved (remember the spices won't dissolve). Add in your favorite bits. Pour into a small pan or tray. Top with sea salt or more nuts. Chill in the fridge.
Once hardened, break into bite sized pieces. Remember, this chocolate will melt in your hand, so small bites are easiest for portion control and neatness. Store in an airtight container in the fridge.
Indulge regularly. You are getting your Cacao Flavanols from the chocolate, your omegas from the nuts and coconut oil and a bit of goodness from the other ingredients you added.
Eating Healthy Chocolate every day is part of Maui SweetnSpicy's Cacao Wellness for Life vision.